Blueberry Muffins
Bryony Cooks
Bryony Cooks
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Ingredients

  • 9 pints of blueberries
  • 20 minutes
  • 5 minutes
  • 25 minutes
  • 12 muffins
  • 1 muffin
  • 2 cups
  • 1/2 tsp baking soda
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup sugar
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1 tsp vanilla extract
  • 1 cup sour cream
  • 1 cup blueberries

Instructions

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