Seafood Pot Pie
4 Sons 'R' Us
4 Sons 'R' Us
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Ingredients

  • 8 ounce) package frozen cooked salad shrimp
  • 1 1/2 cups frozen veggies (we used a combo of corn, carrots, and peas), 1 can condensed cream of shrimp soup 1/3 cup milk 1 8oz package imitation crab, roughly chopped 1/4 cup crisp cooked, crumbled bacon 1 and 1/4 cup shredded Monterey jack cheese, divided 1/4 tsp pepper 1/4 tsp salt 2-3 tsp Creole seasoning 1/2 tsp garlic powder 1 box prepared pie crust (2 crusts) 2 tbsp butter, melted
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