..“only a true bong can appreciate the difference between Fish fry and Mach -bhaja” :-) This is so true. Most of th..
.. had to make this on the first given opportunity. Kasundi, a tangy, pungent Bengali Mustard Sauce, an accomp..
..tter gourds(korola bhaja) with a dash of mustard sauce(kasundi)...mmm for me these are mouth watering.A typical b..
Bengalis love fish. Fish curry and rice(macher jhol-bhat) is an integral part of their staple diet. Fis..
Macher chop...Fish croquettes We, Bengalis' are passionate about so many things, Rabindrasangeet..
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