6 eggs, 1 tablespoon vegetable oil, 1 teaspoon salt, 1 teaspoon pepper, vegetable peels (dried onion peels specifically)
puff pastry (you can also use filo dough,, crumbled feta cheese, grated kashkaval cheese (or substitute another 1/3 cup feta), ricotta cheese, egg
canola oil, melted unsalted butter, salt, hot water, flour
whole coriander or 1/2 tsp powdered coriander spice, extra virgin olive oil, turmeric, salt, Black pepper to taste
1 medium onion, thinly sliced, 1 tablespoon extra virgin olive oil, 2 medium potatoes, boiled and mashed, salt & freshly ground black pepper, 3 -4 tablespoons crumbled feta cheese(optional)
1 1/2 cups warm water (105°F to 115°F), divided, 1/2 teaspoon sugar, 1 envelope active dry yeast, 3 cups unbleached all purpose flour, 1/2 teaspoon salt
yeast, active dry, 2cups
lukewarm, divided, 1x
1 cup (2 sticks) unsalted butter, melted, 16-ounce package phyllo dough, thawed, Filling of your choice (see recipes below), 1 large egg, Black or regular sesame seeds for sprinkling
1 cup unsalted butter, melted, 16 ounces phyllo dough, thawed, 1 large egg, 2 teaspoons black sesame seeds, for sprinkling, 2 large eggs
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