Marinade recipes

Marinade for Steak

Marinade for Steak

Add steak and spoon over marinade. When ready to cook remove meat from marinade, pat dry with paper towels and cook as usual
Steak Marinade

Steak Marinade

Place meat in a zip lock bag, pour marinade over meat. Whisk together ingredients. Place meat in a zip lock bag, pour marinade over meat
Miku's Marinade

Miku's Marinade

Mix all ingredients together. Marinate beef 3-4 hours or overnight If possible. Grill. 1 cup soy sauce. 6 ounces Pepsi
Two Marinades

Two Marinades

I decided to make some marinade to dress up a couple of them. Each marinade is poured into a quart freezer bag with two chicken leg quarters and a quarter cup of water
Asian Marinade Chicken Steak

Asian Marinade Chicken Steak

Marinade chicken for two hours. Asian Marinade Chicken Steak. Ingredients. 1/4 cup soy sauce. 1/4 cup honey. 1/4 cup vegetable oil
Steak Marinade

Steak Marinade

A couple of years ago I found a marinade recipe on Allrecipes. The lemon juice provides the acidic content a marinade needs in order to tenderize the meat
Marinade for Steak-Pol Martin

Marinade for Steak-Pol Martin

place all ingredients in bowl and mix. spread mixture over both sides of steak and arrange side by side in glass dish
Carrots marinades beef

Carrots marinades beef

Materials. 600 grams of beef. 200 grams of carrots. Shallots 1. 1 red pepper. 20 grams of ginger. The right amount of boiled broccoli
Teriyaki Marinade

Teriyaki Marinade

Cover and marinade in the refrigerator for as long as you desire. The flavor will be stronger the longer you marinade the meat or vegetable
Balsamic Marinade

Balsamic Marinade

Whisk oil, vinegar, garlic, Italian seasoning, salt and pepper in a bowl until well combined. 1/4 cup extra-virgin olive oil
Jerk Marinade

Jerk Marinade

This recipe makes quite a bit of marinade, but don't let that stop you. You can also freeze the protein IN the marinade (and save some for later)
Steak Marinade

Steak Marinade

Marinate Steaks for 2 hours at room temperature or overnight in the fridge. (Drain steaks but do not rinse)
Marsala Marinade

Marsala Marinade

Use to marinade your favorite cuts of poultry, veal or lamb. Combine all ingredients in a bowl and whisk to emulsify
Marinade Loin Chops

Marinade Loin Chops

soak chops in marinade for 30 mins,place in oven for 30 mins,turning every 15 minutes. 12 ounces lawrys marinade (any flavor)
Teriyaki Marinade

Teriyaki Marinade

It is recommended that you use the marinade only once, for one kind of meat, then discard. If you are making two kinds of meat, such as chicken and beef, divide the marinade and allow the different meats to work in different containers