Mexican cornbread recipes

Mexican Cornbread

Mexican Cornbread

A few years back I made a delicious Mexican Cornbread dish for Thanksgiving, but it was using boxed cornbread
Mexican Cornbread

Mexican Cornbread

Preheat oven to 325 degrees. Grease a 9x13 inch baking dish. In a large bowl, beat together butter and sugar
Hot Mexican Cornbread

Hot Mexican Cornbread

Mix all of the ingredients together, except the oil, and reserve half of the cheese for toping. Put the oil in a skillet and heat over medium heat until hot
Mexican Stuffed Cornbread

Mexican Stuffed Cornbread

3 cups shredded Mexican blend cheese, divided. Brown ground beef with a little onion and garlic powder, if desired
Spicy Mexican Cornbread

Spicy Mexican Cornbread

Mix all Ingredients together in a bowl till smooth. Pour in a greased 8x8 or 9x9 pan (square) at 425°F for 20-25 minutes
Mexican Cornbread Casserole

Mexican Cornbread Casserole

Mexican Cornbread Casserole is super easy to make and your kids will love it. Great fusion between Southern and Mexican comfort food
mexican cornbread

mexican cornbread

You can’t serve it without mexican cornbread at her house. We are in full summer here in Fairhope which makes this post seem slightly crazy, but when you get a craving for your mom’s homemade soup and cornbread you gotta deliver
Mexican Cornbread

Mexican Cornbread

Brown beef and onion together for about 7 minutes and add green chilis cook for 3 minutes. Set aside. In a bowl, combine cornmeal, buttermilk, eggs, soda, salt and corn stir just to mix
Mexican Cornbread Casserole

Mexican Cornbread Casserole

One day while searching pinterest I decided to search for cornbread casseroles. Bake at 375 for 15-20 minutes or until cornbread is done
Mexican Cornbread

Mexican Cornbread

This was my first attempt, and successful I may add, baking in a pan in the oven with the Mexican flare
Mexican Cornbread

Mexican Cornbread

I leave the cornbread in the skillet and cut into pieces, let cool about 5-10 minutes, then plate it up for serving
Mexican Cornbread

Mexican Cornbread

Set oven 425F degrees. Put 3 tablespoons each of Crisco into 2 iron skillets. Place them into the oven as it is pre-heating
Mexican Cornbread Salad

Mexican Cornbread Salad

Prepare cornbread, adding green chilies and sage. Crumble 1/2 cornbread into big bowl. 1 (6 ounce) package Mexican cornbread mix
Mexican Cornbread Muffins

Mexican Cornbread Muffins

Moist and cheesy, and with just the right amount of spice, this Mexican Cornbread Muffin recipe makes enough for a crowd
Mexican Vegetables on Cornbread

Mexican Vegetables on Cornbread

In a large skillet, saute the onions and garlic in oil for 5 minutes. Add the carrots, cover, and saute for 5 more minutes, stirring occasionally