Rice recipes

Dirty Rice - Naptime Cooking

Dirty Rice - Naptime Cooking

I love Dirty Rice. And speaking of freezing - dirty rice freezes quite well. 1 1/2 cup long-grain rice. 1 1/2 cup long-grain rice
Methi Rice/Vendhaya Keerai Sadam

Methi Rice/Vendhaya Keerai Sadam

Methi Rice is a flavourful rice prepared with methi leaves/fenugreek leaves. This Methi rice is a diabetic friendly, since we are preparing this recipe with fibre rich methi leaves and boiled rice
Saffron Rice - Truly Elegant

Saffron Rice - Truly Elegant

In general, saffron rice is very popular in Persian cuisine. The recipe below is my attempt on creating saffron rice where I did not add any pepper or chillies to create spice, but rather wanted to focus on the saffron and try to bring out its flavor in the rice
Creamy Rice and Orange Pudding

Creamy Rice and Orange Pudding

Not so different from the western-style rice pudding, but this one has the orange water and mastic gum for flavor and is finished with a creamy layer of orange pudding topped with pistachio
Rice cooker cake.  ( eggless vanilla cake )

Rice cooker cake. ( eggless vanilla cake )

Rice cooker cake. Amidst all the clutter and chaos I sat in a trance as I saw my old recipe collection for rice cooker ( paper) and it brought back memories of my stay in the U
Jeera Rice / Peas Pulao

Jeera Rice / Peas Pulao

Jeera Rice/ Peas Pulao. I want to call this dish as Jeera Rice/Peas Pulao. This is a very easy rice recipe,which is easy to make and goes very well with any sides/gravy's
Rice Cake (Bolo de Arroz)

Rice Cake (Bolo de Arroz)

I. g. u. a. ç. u. F. a. l. l. s. W. a. t. e. r. f. a. l. l. o. f. t. h. e. I. g. u. a. ç. u. R. i. v. e. r. b. e. t. w. e. e. n. B. r. a. z. i. l. a. n. d. A. r. g. e. n. t. i. n. a. I. t. i. s. o. n. e. o. f. t. h. e. l. a. r. g. e. s. t. w. a. t. e. r. f. a. l. l. s. i. n. t. h. e. w. o. r. l. d
persian rice with green lentils, raisins and dates

persian rice with green lentils, raisins and dates

Part of my craving, lies in a new cookbook that I am reading while killing time on the bus and the other half of it lies in the basmati rice dishes that are served at the Persian restaurants I've eaten at