Soft chewy almond cookie with slivered almonds recipes

Soft & Chewy Oatmeal Cookies (gluten free)

Soft & Chewy Oatmeal Cookies (gluten free)

Make sure not to process past the point of a floury texture or you’ll end up with almond butter. Almond Flour – if you can’t find this in your local store or simply don’t want to buy a whole bag for one recipe, you can easily make your own by whizzing up whole almonds or even better blanched slivered almonds in a food processor
Lemon, Blueberry and Almond Cookies

Lemon, Blueberry and Almond Cookies

The mix adds a sweet and creamy lemon flavour to the cookies and ensures the cookie texture is chewy, soft and slightly crunchy like a good cookie
Coffee Toffee Almond Cookies

Coffee Toffee Almond Cookies

Each bite starts with a light crunch and gives way to the perfectly soft and chewy center. Line cookie sheets with parchment paper
Double Chocolate Almond Biscotti

Double Chocolate Almond Biscotti

Also, most original recipes only call for eggs as an adhesive ingredient, but recipes using butter (such as this one) yield softer and delicate cookies due to the added fat
Super Healthy Breakfast Cookies

Super Healthy Breakfast Cookies

Notes These cookies are a little on the softer/moister side, so I suggest storing them covered in plastic wrap or tinfoil on a plate at room temperature
Tsoureki / Lampropsomo /Greek Easter bread

Tsoureki / Lampropsomo /Greek Easter bread

A good tsoureki should be soft, moist and fluffy, yet stringy and chewy. This braided bread can be shaped either into a circle or into two large braids and sprinkled with nuts, usually slivered, blanched almonds
Almond Crunch Cookies

Almond Crunch Cookies

Line heavy large baking sheet with parchment paper. Transfer candied almonds to processor. Gradually mix in flour-almond mixture
Soft nougat pieces

Soft nougat pieces

When you google nougat, you get the white chewy nougat. Adding toasted almonds, like I have done here, just lifts it to a another yummy level
Chocolate Cherry Meringue Cookies

Chocolate Cherry Meringue Cookies

The outside of these Meringue Cookies gets crisp, while the center is soft and chewy. Add cream of tartar, and increase the mixer speed to medium, and beat until soft peaks form
classic chocolate chip cookies

classic chocolate chip cookies

I've been working on the perfect classic chocolate chip cookie recipe since I became vegan, and finally, here they are, soft, chewy, and fluffy all at the same time
HOMEMADE BISCOTTI

HOMEMADE BISCOTTI

If the biscotti are placed too close together, they could get a little soft or soggy as they cool. The presence of too much gluten will defeat the delicate and crisp texture we are trying to achieve and result in a possibly chewy product